Elucidating effects of Epiphyllum oxypetalum (DC.) Haw polysaccharide on the physicochemical and digestive properties of tapioca starch

Autor: Chen, Nan, Feng, Zi-Jian, Gao, Hao-Xiang, He, Qiang, Zeng, Wei-Cai
Zdroj: In International Journal of Biological Macromolecules March 2024 260 Part 1
Databáze: ScienceDirect