Effects of alkaline pH and gallic acid enrichment on the physicochemical properties of sesame protein and common vetch starch-based composite films
Autor: | Ertan, Kubra, Sahin, Serpil, Sumnu, Gulum |
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Zdroj: | In International Journal of Biological Macromolecules February 2024 257 Part 2 |
Databáze: | ScienceDirect |
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