Valorization of pistachio industrial waste: Simultaneous recovery of pectin and phenolics, and their application in low-phenylalanine cookies for phenylketonuria
| Autor: | Kazemi, Milad, Aboutalebzadeh, Sahar, Mojaverian, Seyede Parastoo, Samani, Sara Amiri, Kouhsari, Fatemeh, PourvatanDoust, Sepideh, Salimi, Atiyeh, Savarolyia, Mohamad, Najafi, Amin, Hosseini, Seyed Saeid, Khodaiyan, Faramarz |
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| Zdroj: | In International Journal of Biological Macromolecules 30 September 2023 249 |
| Databáze: | ScienceDirect |
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