Protective effects of pumpkin polysaccharide hydrolysates on oxidative stress injury and its potential mechanism — Antioxidant mechanism of pumpkin polysaccharide hydrolysates
| Autor: | Gao, Xiaofeng, Yang, Zeen, Huang, Lingte, Zuo, Siying, Li, Xinghan, Li, Jia, Jiang, Wen, Wang, Shuang, Zhang, Yongjun |
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| Zdroj: | In International Journal of Biological Macromolecules 30 June 2023 241 |
| Databáze: | ScienceDirect |
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