Processing of semolina, a wonder resource for resistant starch production: In vitro digestibility and biochemical evaluation
| Autor: | Biswas, Pritha, Jayaseelan, Priyadharshini, Das, Mohan, Sikder, Antara, Chaudhury, Koel, Banerjee, Rintu |
|---|---|
| Zdroj: | In International Journal of Biological Macromolecules 1 December 2022 222 Part B:1918-1924 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect