Fabricating an anti-shrinking κ-carrageenan/sodium carboxymethyl starch film by incorporating carboxylated cellulose nanofibrils for fruit preservation

Autor: Zhang, Cijian, Chi, Wenrui, Meng, Fansong, Wang, Lijuan
Zdroj: In International Journal of Biological Macromolecules 30 November 2021 191:706-713
Databáze: ScienceDirect