Fabricating an anti-shrinking κ-carrageenan/sodium carboxymethyl starch film by incorporating carboxylated cellulose nanofibrils for fruit preservation
Autor: | Zhang, Cijian, Chi, Wenrui, Meng, Fansong, Wang, Lijuan |
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Zdroj: | In International Journal of Biological Macromolecules 30 November 2021 191:706-713 |
Databáze: | ScienceDirect |
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