Insights into the effects of caffeic acid and amylose on in vitro digestibility of maize starch-caffeic acid complex
Autor: | Han, Meijun, Bao, Wenjun, Wu, Yanwen, Ouyang, Jie |
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Zdroj: | In International Journal of Biological Macromolecules 1 November 2020 162:922-930 |
Databáze: | ScienceDirect |
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