Optimization of acid-extraction of pectic fraction from grape (Vitis vinifera cv. Chardonnay) pomace, a Winery Waste

Autor: Colodel, Cristiane, Vriesmann, Lúcia Cristina, Teófilo, Reinaldo Francisco, de Oliveira Petkowicz, Carmen Lúcia
Zdroj: In International Journal of Biological Macromolecules 15 October 2020 161:204-213
Databáze: ScienceDirect