Salt pan brine water as a sustainable source of sulphated polysaccharides with immunostimulatory activity

Autor: Nunes, Cláudia, Rocha, Ana, Quitério, Pedro, Ferreira, Sónia S., Correia, Alexandra, Vilanova, Manuel, Coimbra, Manuel A.
Zdroj: In International Journal of Biological Macromolecules 15 July 2019 133:235-242
Databáze: ScienceDirect