Biodegradation of poly(ε-caprolactone) (PCL) and medium chain length polyhydroxyalkanoate (mcl-PHA) using whole cells and cell free protein preparations of Pseudomonas and Streptomyces strains grown on waste cooking oil

Autor: Mandic, Mina, Spasic, Jelena, Ponjavic, Marijana, Nikolic, Marija S., Cosovic, Vladan R., O'Connor, Kevin E., Nikodinovic-Runic, Jasmina, Djokic, Lidija, Jeremic, Sanja
Zdroj: In Polymer Degradation and Stability April 2019 162:160-168
Databáze: ScienceDirect
Externí odkaz: