Effects of thermal treatments on pectinesterase activity determined in blood oranges juices
| Autor: | Ingallinera, Barbara, Barbagallo, Riccardo N. *, Spagna, Giovanni *, Palmeri, Rosa, Todaro, Aldo |
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| Zdroj: | In Enzyme and Microbial Technology 2005 36(2):258-263 |
| Databáze: | ScienceDirect |
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