A generalised mathematical modelling methodology for the design of horticultural food packages exposed to refrigerated conditions Part 2. Heat transfer modelling and testing
Autor: | Tanner, D.J 1, a, *, Cleland, A.C a, 2, Opara, L.U b |
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Zdroj: | In International Journal of Refrigeration 2002 25(1):43-53 |
Databáze: | ScienceDirect |
Externí odkaz: |