Grain quality characteristics of spring wheat (Triticum aestivum) as affected by free-air CO2 enrichment

Autor: Högy, P., Brunnbauer, M., Koehler, P., Schwadorf, K., Breuer, J., Franzaring, J., Zhunusbayeva, D., Fangmeier, A.
Zdroj: In Environmental and Experimental Botany April 2013 88:11-18
Databáze: ScienceDirect