Harnessing functional food strategies for the health challenges of space travel—Fermented soy for astronaut nutrition
Autor: | Buckley, Nicole D., Champagne, Claude P., Masotti, Adriana I., Wagar, Lisa E., Tompkins, Thomas A., Green-Johnson, Julia M. |
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Zdroj: | In Acta Astronautica April-May 2011 68(7-8):731-738 |
Databáze: | ScienceDirect |
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