Reduced genetic potential for butyrate fermentation in the gut microbiome of infants who develop allergic sensitization
| Autor: | Cait, Alissa, Cardenas, Erick, Dimitriu, Pedro A., Amenyogbe, Nelly, Dai, Darlene, Cait, Jessica, Sbihi, Hind, Stiemsma, Leah, Subbarao, Padmaja, Mandhane, Piush J., Becker, Allen B., Moraes, Theo J., Sears, Malcolm R., Lefebvre, Diana L., Azad, Meghan B., Kollmann, Tobias, Turvey, Stuart E., Mohn, William W. |
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| Zdroj: | In The Journal of Allergy and Clinical Immunology December 2019 144(6):1638-1647 |
| Databáze: | ScienceDirect |
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