Utilization of the saccharification residue of rice straw in the preparation of biochar is a novel strategy for reducing CO2 emissions
| Autor: | Hu, Jiajun, Guo, Hongcheng, Wang, Xiahui, Gao, Min-tian, Yao, Guodong, Tsang, Yiu Fai, Li, Jixiang, Yan, Jianfang, Zhang, Saiwei |
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| Zdroj: | In Science of the Total Environment 10 February 2019 650 Part 1:1141-1148 |
| Databáze: | ScienceDirect |
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