Effect of broccoli ( Brassica oleracea) and its phytochemical sulforaphane in balanced diets on the detoxification enzymes levels of tilapia ( Oreochromis niloticus) exposed to a carcinogenic and mutagenic pollutant

Autor:	Villa-Cruz, V., Davila, J., Viana, M.T., Vazquez-Duhalt, R.
Zdroj:	In Chemosphere 2009 74(9):1145-1151
Databáze:	ScienceDirect
Externí odkaz:	Zobrazit plný text záznamu Full Text from ScienceDirect