5-Hydroxy-1,4-naphthoquinone (juglone) and 2-hydroxy-1,4-naphthoquinone (lawsone) influence on jack bean urease activity: Elucidation of the difference in inhibition activity
| Autor: | Kot, Mirosława, Karcz, Waldemar, Zaborska, Wiesława |
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| Zdroj: | In Bioorganic Chemistry 2010 38(3):132-137 |
| Databáze: | ScienceDirect |
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