In vitro evaluation of algae and their effect as dietary ingredient on growth, chemical composition and intestinal functionality in juvenile turbot (Scophthalmus maximus)

Autor: Galafat, A., Sáez, M.I., Rodríguez, C., Hernández de Rojas, A., Vizcaíno, A.J., Martínez, T.F., Alarcón-López, F.J.
Zdroj: In Aquaculture 15 November 2024 592
Databáze: ScienceDirect