Comparison of muscle nutritional composition, texture quality, carotenoid metabolites and transcriptome to underling muscle quality difference between wild-caught and pond-cultured Yellow River carp (Cyprinus carpio haematopterus)
| Autor: | Wang, Luming, Xiong, Jinrui, Xu, Chunchu, Qin, Chaobin, Zhang, Yuru, Yang, Liping, Zhi, Shaoyang, Feng, Jianxin, Nie, Guoxing |
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| Zdroj: | In Aquaculture 25 February 2024 581 |
| Databáze: | ScienceDirect |
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