Differences in composition and fatty acid contents of different rainbow trout (Oncorhynchus mykiss) strains in similar and contrasting rearing conditions
Autor: | Gladyshev, Michail I., Makhrov, Alexander A., Sushchik, Nadezhda N., Makhutova, Olesia N., Rudchenko, Anastasia E., Balashov, Dmitrii A., Vinogradov, Evgenii V., Artamonova, Valentina S. |
---|---|
Zdroj: | In Aquaculture 15 July 2022 556 |
Databáze: | ScienceDirect |
Externí odkaz: |