Can improved nutrition for Atlantic salmon in freshwater increase fish robustness, survival and growth after seawater transfer?

Autor: Sissener, N.H., Hamre, K., Fjelldal, P.G., Philip, A.J.P., Espe, M., Miao, L., Høglund, E., Sørensen, C., Skjærven, K.H., Holen, E., Subramanian, S., Vikeså, V., Norberg, B., Remø, S.C.
Zdroj: In Aquaculture 15 September 2021 542
Databáze: ScienceDirect