Effects of supplemental dietary l-carnitine and bile acids on growth performance, antioxidant and immune ability, histopathological changes and inflammatory response in juvenile black seabream (Acanthopagrus schlegelii) fed high-fat diet
| Autor: | Jin, Min, Pan, Tingting, Cheng, Xin, Zhu, Ting Ting, Sun, Peng, Zhou, Fan, Ding, Xueyan, Zhou, QiCun |
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| Zdroj: | In Aquaculture 15 April 2019 504:199-209 |
| Databáze: | ScienceDirect |
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