Farmed and wild common sole (Solea solea L.): Comparative assessment of morphometric parameters, processing yields, selected nutritional traits and sensory profile
Autor: | Parma, Luca, Badiani, Anna, Bonaldo, Alessio, Viroli, Cinzia, Farabegoli, Federica, Silvi, Marina, Bonvini, Erika, Pirini, Maurizio, Gatta, Pier Paolo |
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Zdroj: | In Aquaculture 15 March 2019 502:63-71 |
Databáze: | ScienceDirect |
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