Use of an index based on the blue mussel ( Mytilus edulis and Mytilus trossulus) digestive gland weight to assess the nutritional quality of mussel farm sites
Autor: | Cartier, S., Pellerin, J. *, Fournier, M., Tamigneaux, E., Girault, L., Lemaire, N. |
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Zdroj: | In Aquaculture 2004 241(1):633-654 |
Databáze: | ScienceDirect |
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