Effect of dietary garlic and onion on biliary proteins and lipid peroxidation which influence cholesterol nucleation in bile
Autor: | Vidyashankar, Satyakumar, Sambaiah, Kari, Srinivasan, Krishnapura |
---|---|
Zdroj: | In Steroids 2010 75(3):272-281 |
Databáze: | ScienceDirect |
Externí odkaz: |