Isolation, characterization and evaluation of probiotic lactic acid bacteria for potential use in animal production
| Autor: | García-Hernández, Yaneisy, Pérez-Sánchez, Tania, Boucourt, Ramón, Balcázar, José L., Nicoli, Jacques R., Moreira-Silva, João, Rodríguez, Zoraya, Fuertes, Héctor, Nuñez, Odalys, Albelo, Nereyda, Halaihel, Nabil |
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| Zdroj: | In Research in Veterinary Science October 2016 108:125-132 |
| Databáze: | ScienceDirect |
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