Study of variables involved in horseradish and soybean peroxidase purification by affinity chromatography on concanavalin A-Agarose

Autor: Miranda, M.V, Magri, M.L, Navarro del Cañizo, A.A, Cascone, O *
Zdroj: In Process Biochemistry 2002 38(4):537-543
Databáze: ScienceDirect