Sensitivity analysis of the formation of hollow solid lipid micro- and nanoparticles from CO2-saturated solution of fully hydrogenated soybean oil
Autor: | Hatami, Tahmasb, Yang, Junsi, Meireles, M. Angela A., Ciftci, Ozan N. |
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Zdroj: | In Powder Technology 15 February 2024 435 |
Databáze: | ScienceDirect |
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