Encapsulation of carotenoid extracts from pequi (Caryocar brasiliense Camb) by emulsification (O/W) and foam-mat drying
| Autor: | Pinto, Marcos Roberto Moacir Ribeiro, Paula, Daniele de Almeida, Alves, Aline Inácio, Rodrigues, Marcela Zonta, Vieira, Érica Nascif Rufino, Fontes, Edimar Aparecida Filomeno, Ramos, Afonso Mota |
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| Zdroj: | In Powder Technology November 2018 339:939-946 |
| Databáze: | ScienceDirect |
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