Effects of a biotechnologically produced Pleurotus sapidus mycelium on gut microbiome, liver transcriptome and plasma metabolome of broilers
| Autor: | Schäfer, Lea, Grundmann, Sarah M., Rühl, Martin, Zorn, Holger, Seel, Waldemar, Simon, Marie-Christine, Schuchardt, Sven, Most, Erika, Ringseis, Robert, Eder, Klaus |
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| Zdroj: | In Poultry Science September 2024 103(9) |
| Databáze: | ScienceDirect |
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