Improving gut functions and egg nutrition with stevia residue in laying hens
| Autor: | Tang, Mengxuan *, Zhao, Juan, Wu, Yuliang, Yu, Chu *, Peng, Can, Liu, Hongnan, Cui, Yadong, Lan, Wei, Lin, Yong *, Kong, Xiangfeng, Xiong, Xia |
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| Zdroj: | In Poultry Science February 2024 103(2) |
| Databáze: | ScienceDirect |
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