Effects of light intensity and reduction of starter diet digestible lysine and metabolizable energy on broiler chicken growth performance, breast meat yield, and meat quality defects
| Autor: | Flees, Joshua J., Keel, A. Jacob, Gregg, Caroline R., Starkey, Charles W., Starkey, Jessica D. |
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| Zdroj: | In Poultry Science January 2024 103(1) |
| Databáze: | ScienceDirect |
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