Physical, chemical, and microbiological evaluation of sausages produced with chicken meat affected by deep pectoral myopathy

Autor: Francelino, Mainara Carolina *, Pereira, Mateus Roberto *, Cavalcanti, Érika Nayara Freire *, Dias, Ana Veronica Lino *, Villegas-Cayllahua, Erick Alonso *, Dutra, Daniel Rodrigues *, Ferrari, Fábio Borba *, Rodrigues, Romário Alves *, de Souza, Rodrigo Alves *, Giampietro-Ganeco, Aline *, de Souza, Pedro Alves *, de Oliveira, Rodrigo Fortunato, Borba, Hirasilva *
Zdroj: In Poultry Science November 2023 102(11)
Databáze: ScienceDirect