Carcass traits and fat quality of breeding emu (Dromaius novaehollandiae) in Northern Japan

Autor: Koshiishi, Yuichi *, Murata-Okubo, Michiko *, Nakajyo, Hinami, Machida, Rikimaru, Yamamoto, Taiga, Myoda, Takao *, Kameyama, Yuichi *, Hirayama, Hiroki *, Souma, Kousaku *, Yokohama, Michinari, Wada, Kenta *
Zdroj: In Poultry Science October 2022 101(10)
Databáze: ScienceDirect