Effects of dietary inclusion of cassava starch-extraction-residue meal on egg production, egg quality, oxidative status, and yolk fatty acid profile in laying ducks
Autor: | Abouelezz, K.F.M. *, Wang, S. *, Xia, W.G. *, Chen, W. *, Elokil, A.A., Zhang, Y.N. *, Wang, S.L., Li, K.C., Huang, X.B., Zheng, C.T. * |
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Zdroj: | In Poultry Science September 2022 101(9) |
Databáze: | ScienceDirect |
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