Comparative aspects of phytase and xylanase effects on performance, mineral digestibility, and ileal phytate degradation in broilers and turkeys

Autor: Olukosi, O.A., González-Ortiz, G., Whitfield, H., Bedford, M.R.
Zdroj: In Poultry Science March 2020 99(3):1528-1539
Databáze: ScienceDirect