Increased Nutritive Requirements for Chicks to Prevent Exudation and Dystrophy Due to Dietary Long-Chain Polyunsaturates
Autor: | Miller, David, Leong, Kam C., Knobl, George M., Jr., Gruger, Edward H., Jr. |
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Zdroj: | In Poultry Science 1 July 1965 44(4):1072-1079 |
Databáze: | ScienceDirect |
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