Effects of age, vitamin D3, and fructooligosaccharides on bone growth and skeletal integrity of broiler chicks
Autor: | Kim, W.K. *, Bloomfield, S.A., Ricke, S.C. |
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Zdroj: | In Poultry Science 1 November 2011 90(11):2425-2432 |
Databáze: | ScienceDirect |
Externí odkaz: |