The effect of evaporative air chilling and storage temperature on quality and shelf life of fresh chicken carcasses
| Autor: | Mielnik, MB, Dainty, RH, Lundby, F, Mielnik, J |
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| Zdroj: | In Poultry Science 1 July 1999 78(7):1065-1073 |
| Databáze: | ScienceDirect |
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