Relationship between in vitro assays and standardized ileal amino acid digestibility of animal protein meals in broilers
| Autor: | Rochell, S.J. *, Kuhlers, D.L. †, Dozier, W.A., III *, 2 |
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| Zdroj: | In Poultry Science 1 January 2013 92(1):158-170 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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