Effects of broccoli stem and leaf meal on broiler performance, skin pigmentation, antioxidant function, and meat quality

Autor: Hu, C.H. *, Wang, D.G., Pan, H.Y., Zheng, W.B., Zuo, A.Y. *, Liu, J.X. *
Zdroj: In Poultry Science 1 September 2012 91(9):2229-2234
Databáze: ScienceDirect