Effects of decontamination at varying contamination levels of Campylobacter jejuni on broiler meat
Autor: | Boysen, L. 1, Wechter, N.S., Rosenquist, H. |
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Zdroj: | In Poultry Science 1 May 2013 92(5):1425-1429 |
Databáze: | ScienceDirect |
Externí odkaz: |
Autor: | Boysen, L. 1, Wechter, N.S., Rosenquist, H. |
---|---|
Zdroj: | In Poultry Science 1 May 2013 92(5):1425-1429 |
Databáze: | ScienceDirect |
Externí odkaz: |