Effects of commercial organic acid blends on male broilers challenged with E. coli K88: Performance, microbiology, intestinal morphology, and immune response

Autor: Emami, N. Khodambashi *, Daneshmand, A. *, Naeini, S. Zafari, Graystone, E.N., Broom, L.J.
Zdroj: In Poultry Science 1 September 2017 96(9):3254-3263
Databáze: ScienceDirect