Fermented soybean meal exhibits probiotic properties when included in Japanese quail diet in replacement of soybean meal
Autor: | Jazi, V. *, Ashayerizadeh, A., Toghyani, M., Shabani, A., Tellez, G. |
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Zdroj: | In Poultry Science 1 June 2018 97(6):2113-2122 |
Databáze: | ScienceDirect |
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