Physicochemical and biochemical parameters of chicken breast meat influenced by stunning methods
| Autor: | Silva-Buzanello, Rosana Aparecida da *, Schuch, Alexia Francielli, Nunes Nogues, Diego Ricardo, Falcão de Melo, Priscila, Gasparin, André Wilhan, Sanches Torquato, Alex, Canan, Cristiane, Lourenço Soares, Adriana * |
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| Zdroj: | In Poultry Science 1 November 2018 97(11):3786-3792 |
| Databáze: | ScienceDirect |
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