Effect of different environmental stresses on the expression of oleate desaturase genes and fatty acid composition in olive fruit

Autor: Hernández, M. Luisa, Padilla, María N., Sicardo, M. Dolores, Mancha, Manuel, Martínez-Rivas, José M.
Zdroj: In Phytochemistry 2011 72(2):178-187
Databáze: ScienceDirect