Sour, but acceptable: Taste responsiveness to five food-associated acids in zoo-housed white-faced sakis, Pithecia pithecia
| Autor: | Pulkkinen, Emma, Fischer, Ida, Laska, Matthias |
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| Zdroj: | In Physiology & Behavior 1 November 2024 286 |
| Databáze: | ScienceDirect |
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