Sensory basis of refreshing perception: Role of psychophysiological factors and food experience

Autor: Labbe, D., Almiron-Roig, E., Hudry, J., Leathwood, P., Schifferstein, H.N.J., Martin, N.
Zdroj: In Physiology & Behavior 2009 98(1):1-9
Databáze: ScienceDirect