Microencapsulation of mechanically extracted annatto for improved use in food products
| Autor: | Shridar, Balasnehitha, Paramadhas, Sudha, Palanisamy, Preetha, Kalyanasundaram, Kumaran, Marimuthu, Sriram, Pandiselvam, Ravi |
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| Zdroj: | In Microchemical Journal October 2024 205 |
| Databáze: | ScienceDirect |
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